Equagold Cacao Butter 500g

Cacao Butter – Cocoa butter – also called the Theobroma oil, is the edible natural fat of the cacao bean, extracted during the process of making cacao powder.

It’s well known as the solid to make chocolate, it’s the ingredient that’s responsible for consistency and that divine melt-in-your mouth quality. Cocoa Butter holds together at room temperature, this provides that ideal candy and chocolate crispness.

It has a ivory colour with a mild chocolate taste and light aroma

Cacao butter is resistant to oxidation and one of the most stable fats known, it contains natural antioxidants that further prevent rancidity and give it a very impressive storage life of two to five